a cook had 1 2/3 cups of flour. a recipe calls for 1 1/2 cups of flour. does the cook have enough flour? if not, how much more flour is needed?

Yes, you have enough

Step-by-step explanation:

to compare fractions, you need to convert them from mixed fractions into improper fractions.

1 2/3 = 5/3   and 1 1/2  =  3/2

then we need to make the denominator the same.

5/3 = 10/6  and 3/2 = 9/6

therefore you have enough flour! (1/6 extra flour to be exact)

sum= when you add is how much the whole amount is

distance= when you use angles and it means how far it goes

step-by-step explanation: