HELP PLEASE ANYONE STEP BY STEP TIMED

Acaterer knows he will need 60, 50, 80, 40 and 50 dinner napkins on five successive evenings. he can purchase new napkins initially at 25 cents each, after which he can have dirty napkins laundered by a fast one-day laundry service (i.e., dirty napkins given at the end of the day will be ready for use the following day) at 15 cents each, or by a slow two-day service at 8 cents each or both. the caterer wants to know how many napkins he should purchase initially and how many dirty napkins should be laundered by fast and slow service on each of the days in order to minimize his total costs. formulate the caterer’s problem as a linear program as follows (you must state any assumptions you make): a. define all variables clearly. how many are there? b. write out the constraints that must be satisfied, briefly explaining each. (do not simplify.) write out the objective function to be minimized. (do not simplify.)

Hassan bought a package of tofu. the temperature of the tofu was 14° celsius when hassan put the package into the freezer. he left the tofu in the freezer until it reached –19° celsius. which expressions explain how to find the change in temperature, in degrees celsius, of the package of tofu? select three that apply.

If jobs arrive every 15 seconds on average, what is the probability of waiting more than 30 seconds?