Mathematics, 07.05.2021 22:00 410zae
Solid fats are more likely to raise blood cholesterol levels than liquid fats. Suppose a nutritionist analyzed the percentage of saturated fat for a sample of 6 brands of stick margarine (solid fat) and for a sample of 6 brands of liquid margarine and obtained the following results: Exam Image Exam Image We want to determine if there a significant difference in the average amount of saturated fat in solid and liquid fats. What is the test statistic
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Solid fats are more likely to raise blood cholesterol levels than liquid fats. Suppose a nutritionis...
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