A 3-column table with 4 rows. Column 1 is labeled Brand with entries A, B, C, D. Column 2 is labeled Size (ounces) with entries 42, 64, 96, 128. Column 3 is labeled Cost with entries 16 dollars and 80 cents, 19 dollars and 20 cents, 24 dollars, 25 dollars and 60 cents. Darryl wants to improve the food at his restaurant, Downtown Deli, by purchasing some new items to sell. He wants to save as much money as possible. First, Darryl is pricing brands of gourmet pickles. What is the unit price for each brand of pickle?
Brand A:
Brand B:
Brand C:
Brand D: