One serving of beef contains 2 grams of fat and 11 grams of protein. Complete the double number line diagram to show the amounts of fat and protein in 1, 2, 3, and 4 servings of beef.

Suppose you are going to graph the data in the table. minutes temperature (°c) 0 -2 1 1 2 3 3 4 4 5 5 -4 6 2 7 -3 what data should be represented on each axis, and what should the axis increments be? x-axis: minutes in increments of 1; y-axis: temperature in increments of 5 x-axis: temperature in increments of 5; y-axis: minutes in increments of 1 x-axis: minutes in increments of 1; y-axis: temperature in increments of 1 x-axis: temperature in increments of 1; y-axis: minutes in increments of 5

What’s 8y+48 and factor each expression completely

Calculate the missing value. round the answer to on decimal place. start with 70, increase it by 21%, and end up with