Which of the following will be the best condition for bread fermentation?
a. Wet, soft d...
Physics, 28.02.2020 19:19 brandiwingard
Which of the following will be the best condition for bread fermentation?
a. Wet, soft dough at 85 degrees Fahrenheit
b. Dry, hard dough at 85 degrees Fahrenheit
c. Wet, soft dough at 50 degrees Fahrenheit
d. Dry, soft dough at 50 degrees Fahrenheit
Answers: 2
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