A recipe gives the instructions below After browning the meat pour off fat from the pan to further reduce fat use a strainer.

what type lf separation methods are described in the recipe

A decantation and screening
B distillation and screening
C decantation and centrifugation
D distillation and filtration

A. decantation and screening

Explanation:

Decantation is the one of the process of separating the mixture. In this process the precipitated liquid is separated from the solid. According to the given instruction for the recipe, the fat which is in liquid state is separated from meat. In the process of screening, more liquid is separated by placing the mixture on the screen. Here, the gravity plays an important role for the process of separation.  

graphing motion: mastery test

209be

what is the instantaneous acceleration of

the particle at point b?

0 meters/second?

10 meters/second?

12 meters/second?

velocity imetersisecond

15 meters/second?

20

time (seconds)

answer: 0 meters/second^2

i had this question and the answer was 3.15 miles.

martina travels from school to her mom's office. from there, she walks to school. after school, she walks to the library and then to a friends house before finally ending back at home. find martina's total distance traveled.

a) 0 miles  

b) 0.4 miles  

c) 1 mile  

d) 3.15 miles