Mary works at a flower shop and spends a great deal of time in the community promoting the shop. other shop owners see her as a credible professional because she is self-assured and knowledgeable. mary’s employees like her because she is not afraid to be in charge and give directions to others. based on the strengthsfinder profile, what domain is mary’s strength in?

influencing

Explanation:

According to my research on various employee roles and traits, I can say that based on the information provided within the question Mary's strength lies in influencing. Based on the situation it can be said that Mary is good at convincing people to buying or enter the shop, otherwise other shop owners would not be seeing her as a credible professional if she was not good at what she is doing.

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the answer is a. or c.

marginal cost is a microeconomic measure that us to evaluate the extent to which the level of production of a good is sustainable in accounting, that is, to how many quantities the company plans to profit from the production of the good.

the concept of marginal cost is simple, it means the cost of producing one more item. for example, in the case of pies, the marginal cost is the cost of producing one more pie than those that have already been produced.

it is important to understand that productive activity influences marginal cost. the marginal cost of some goods can be very high, while others may be insignificant. for example, the marginal cost of producing an extra plane is very high. already the marginal cost of a water company to provide 1l more water is derisory.

in the case of pies, the cost involves the inputs, the labor and the fixed cost, which involves the fixed space of the bakery. the level of production initially has the marginal cost decreasing because there is space and manpower available. however, to produce more you have to hire more workers and buy more inputs. if physical space is limited, workers will conflict with places, inputs and their productivity will decrease, meaning there is an optimum point of production for each level of space and manpower. from this point on, the productivity of the workers will be getting smaller because of lack of space, so that the marginal cost of producing one more pie will be increasing. so, although you have not posted the chart, but if you have the answer, you can see that my explanation goes according to the marginal cost curve that will increase from the 4th pie, answer (c).