Provide five benefits from the anti-tubeculosis program

The Anti-Tuberculosis program's advantages are:
1 Case Summary or Findings and Diagnostics.
2 Customer/ Patient friendly center and services.
3 Scale-up of Programmatic Management of Drug Resistant TB.
4 Unified health systems.
5 Control TB: compared to today's activities.

The changes to agriculture in the united states since 1900 is that increased mechanization has increased food production, thereby increasing the need for labor. there has been an increased need for higher speeds of food production due the fact that the population in the united states continues to rise.