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Social Studies, 09.12.2020 18:30 ali7862

Genetically modified foods may contain high amounts of essential vitamins and minerals; however, genetically modified foods are not always labeled as such. Why is the use of genetically modified foods a concern? 1. Most foods contain enough vitamins and minerals already.
2. Important nutrients will be more available to all people.
3. New allergens of which people are unaware may be introduced.
4. Harmful mutations will be prevented by consuming these foods.

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