La persona que sirve la comida en un restaurante es . question 2 with 1 blankcamarero, ¿puedo ver , por favor? question 3 with 1 blankel bistec y el jamón son dos tipos de . question 4 with 1 blankel té helado, el café y los refrescos son .

1. Camarero.

2. El menú.

3. Carne.

4. Bebidas.

Explanation:

In this exercise you have to complete the blanks with the missing word in Spanish.

1. Camarero (waiter) is the person who serves the food in the restaurant.

2. El menú (the menu) is a list of some of the different kinds of food and drinks that the restaurant offers to its customers.

3. Carne (meat) is the flesh of animals that is eaten as food.

4. Bebida (drinks) is a kind of liquid that you drink when you are thirsty. Some common drinks could be juice, coffee, tea, etc.