In english, write about two regional dishes from colombia. be sure to include the name of the dish, the origins (if known), and the ingredients that make up that dish. when entering your answers for fill in the blank and essay questions, be sure to use accent marks and/or correct punctuation to avoid your answer being marked incorrect. you may copy and paste the accented character or punctuation mark from this list if needed: á é í ó ú ñ á é í ó ú ¿ ¡

Bandeja Paisa, a traditional dish from the Paisa region, consists of white rice, red beans, ground beef, plantain, chorizo, morcilla, chicharron, arepa, avocado and a fried egg. ... Changua, a milk soup with or without a poached egg, usually a breakfast dish.
Arepa is a type of food made of ground maize dough or cooked flour prominent in the cuisine of Colombia and Venezuela. It is eaten daily in those countries and can be served with accompaniments such as cheese, fermented milk or avocado, or split to make sandwiches.

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