Which factor is difficult to assess in a cost-benefit analysis
a. product being used by every...
Biology, 09.10.2019 23:10 aryanaengel44
Which factor is difficult to assess in a cost-benefit analysis
a. product being used by everyone
b. the aesthetic value of nature
identifying internal costs
d.
categorizing internal and external costs
Answers: 3
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What food can provide the body with a quick source of the energy needed to carry out cell functions (a) whole grain bread (b) ground hamburger (c) vegetable oil (d) whole milk
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This group of organisms perform the process of ammonifcation. a. herbivores b. decomposers c. carnivores c. plants
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In "the man in the water," what was the remarkable occurrence that rosenblatt reported?
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