A food related technology that involves techniques to help prevent food decay and contamination is A. food processing
B. food preservation
C. blanching
D. molecular gastronomy

Dna has unique properties that allow it to accurately retain genetic information, even after multiple rounds of replication. one aspect of dna that allows it to accurately store genetic information is the base pairing from chargaff\'s first rule of the four nucleotide bases. if the c content of a dna molecule is 22%, what are the percentages of the remaining bases?

Kelly ran electricity though a sample of water using electrolysis. the water changed into two gases, x and y. it was not possible to break down the gases x and y into simpler particles.

The production of cells during mitosis into specialized function is recombination or differentiation