Wich of the following salt solutions is the mosts concentrated ? a.20 grams of salt dissolve in 100 ml of water
b.30 grams of salt dissolve in 100 mL of water
c.30 grams of salt dissolve in 200 mL of water
d.50 grams of salt dissolve in 200 mL of water​

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Explanation:

starchy vegetables are high in carbohydrates.

starchy vegetables contain more carbohydrates than non-starchy vegetables.

explanation:

there are two primary categories of carbohydrates, essentially differentiated on the basis of their carbohydrate content (which is in the form of starch - a complex carbohydrate):

those vegetables which contain little amounts of starch are termed as non-starchy vegetables, and some examples include: artichokes, broccoli and bean sprouts.

vegetables high in their starch content are distinguished as starchy vegetables, and some examples include: potatoes, chickpeas and corn.