Discussion
1. What changes occurred in the diameter of the onion rings that were immersed in the distilled
werter and concentrated sucrose solution? State the difference in the concentration of water
molecules in the onion cells and the solutions.
(a) Distilled water
(b) Concentrated sucrose solution
2. Explain why the changes occurred in the onion rings immersed in:
(a) distilled water;
(b) concentrated sucrose solution.
Answers: 3
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Discussion
1. What changes occurred in the diameter of the onion rings that were immersed in the di...
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