What is Monosaccharide?

A Monosaccharide is just the simplest form of sugar. It's general term applied to a sugar that cannot be broken down into anything 'simpler'. A great example of this is glucose. Glucose cannot be hydrolized to form anything else, but there are more complex forms of glucose like glycogen. Glycogen is basically a bunch of glucose molecules bonded together and used as "stored glucose", but glycogen can be hydrolized to form individual glucose molecules (monosaccharides).

which are post-impressionist paintings? check all that apply?

explanation:

post-impressionism is a predominantly french art movement that developed roughly between 1886 and 1905, from the last impressionist exhibition to the birth of fauvism. post-impressionism emerged as a reaction against impressionists' concern for the naturalistic depiction of light and color.

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a. the production of carbon dioxide through the process of photosynthesis