Advancements in the area of agriculture has started to depend on technology sources for better yield and technology advancements have in the areas of irrigation, and drainage. even the packing, processing, and marketing of agricultural products are also the activities which are influenced by science. the progress of agriculture technology and the improvements of farming have come from many fields of knowledge. identify from where some of the contributions to agriculture where received. a) science b) machinery c) biotechnology d) biotechnology, machinery, and science

Acompound contains c, h, and o atoms. when 1.130 g of the compound is burned in oxygen, 1.064 g co2 and 0.3631 g h2o are produced. what is the empirical formula of this compound?

A3.37-mg sample of protein was chemically digested to convert its nitrogen into ammonia and then diluted to 100.0 ml. then 10.0 ml of this solution was placed in a 50-ml volumetric flask and treated with 5 ml of phenol solution plus 2 ml of sodium hypochlorite solution. the sample was diluted to 50.0 ml, and the absorbance at 625 nm was measured in a 1.00-cm cuvette and found to be 0.486. for reference, a standard solution was prepared from 10.0 mg of nh4cl (molar mass = 53.49 grams/mole) dissolved in 1.00 l of water. then 10.0 ml of this standard was placed in a 50-ml volumetric flask, treated in the same manner as the unknown, and the absorbance found to be 0.323. finally, a reagent blank was prepared using distilled water in place of unknown, it was treated in the same manner as the unknown, and the absorbance found to be 0.076. calculate the weight percent of nitrogen in the protein.

Calculate the number of molecules present in 0.750 mol of mgo.